Catalogue Number: CSB-YP336163HIY-CSB
Manufacturer: | Cusabio Biotech |
Shelf Life: | 6 months |
Molecular Weight: | 39.6 kda |
Physical state: | Lyophilized |
Type: | Spike Proteins |
Alias: | S; 3Spike glycoprotein; S glycoprotein; E2; Peplomer protein) [Cleaved into: Spike protein S1; Spike protein S2; Spike protein S2'] |
Host Cell: | Yeast |
Shipping Condition: | Blue Ice |
Unit(s): | 100 ug, 20 ug, 1 mg |
P36334
6xHIS Tag
The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20°C/-80°C. The shelf life of lyophilized form is 12 months at -20°C/-80°C.