α-Amylase Activity Assay Kit
Catalogue Number: E-BC-K007-M-ELA
| Manufacturer: | Elabscience |
| Shelf Life: | 12 months |
| Type: | Enzyme Assays |
| Shipping Condition: | Blue Ice |
| Unit(s): | 48 T, 96 T, 500 assays |
| Range: | 0.97-34.74 U/g tissu |
| Sensitivity: | 0.97 U/g tissue |
| Sample type: | Tissue |
| Sample size: |
Description
Description: The reducing sugar reacts with 3,5-dinitrosalicylic acid under heating conditions to produce a brown-red substance, which is inactivated by the thermolabile nature of β-amylase, and then the enzyme activity of α-amylase is determined.
Additional Text
Storage Note
2-8°C
E-BC-K007-M Protocol
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