Lactobacillus acidophilus Freeze-Drying Powder, 10 B CFU/g

Catalogue Number: PRBT-012-CRZ

Manufacturer:Creative Enzymes
Type:Bacterial Strains
Shipping Condition:Dry Ice
Unit(s): 1 kg

Description

Description: There are many fermented dairy products that use L. acidophilus including yogurt and some types of cheese. Sweet acidophilus milk is consumed by individuals who suffer from lactose intolerance or maldigestion, which occurs when enzymes cannot break down

Additional Text

Concentration

10 BCFU/g

Short Description

• Dietary Supplements - Capsules, Powder, Tablets, Granule; • Food - Bars, Powdered Beverages.

Biological Activity

• 10 billion CFU/g; • Overage provided.