Sushi Peptide S3, aa268-301 (Factor C Sushi 3)

Catalogue Number: S8600-05-USB

Manufacturer:United States Biological
Shelf Life:12 months
Molecular Weight:3891.42
Molecular Formula:C175H261N45O52S2
Physical state:Lyophilized
Type:Other Proteins
Host Cell:Synthetic peptide
Shipping Condition:Blue Ice
Unit(s): 1 mg

Additional Text

Caution

FOR RESEARCH USE ONLY

Purification

HPLC purified